PA SESAME BALL PANDAN KAYA (10) 200GM 椰奶香草煎堆

RM8.00

  • Keep frozen under -18C.
  • Cook at 120°C temperature for about 7 minutes.
  • During the cooking time, when the sesame ball starts to rise on the top of the surface, keep stirring the sesame ball till the sesame will form double in size.
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